| | | | | | party menus
| Party menu @ £22.95 per person...perfect for larger parties |
| starters |
| Today’s Soup with warm breads |
| Home Cured Scottish Salmon… pickled cucumber & horseradish salad |
| Smoked Duck Breast... chicory, orange & chive salad |
| Roasted Pear Salad… walnuts & Oxford Blue (v) |
| mains |
| Pea & Artichoke Cakes… radish & bean salad with mint & cucumber yoghurt (v) |
| 8 oz Rump Full flavoured grilli-ng steak, best served pink (£2.00 Supplement) |
| ‘Cotswold White’ Chicken Supreme… sautéed asparagus, broccoli & spring onions, tarragon dressing |
| Pan-fried Scottish Salmon Fillet… parsley & spring onion crushed new potatoes with hollandaise |
| deserts |
| Strawberry & Raspberry Sundae |
| Peach Cheesecake… almond cream & raspberry sauce |
| Green Apple Sorbet… walnut brittle |
| English Cheeses… chutney, grapes & celery (£2.00 Supplement) |
| All prices inclusive of VAT |
| All gratuities are retained by the staff that serve you |
| An optional 10% service charge will be added to your bill |
